W.A. Frost & Company Menu (Update 2025)
Starters
Squash Bisque
Spiced Pepitas / Pumpkin Oil
Bread Plate
Assorted Dinner Rolls / Whipped Sea Salt Butter
Mixed Greens
Tomato / Cucumber / Radish / Mixed Herbs / Italian Vinaigrette
Apple & Gouda
Butter Lettuce / Cider Vinaigrette / Candied Walnuts
Caesar
Romaine Hearts / House Croutons / Parmesan
Roasted Carrots
Heirloom Carrots / Honey Maple Glaze / Micro Cilantro
Grilled Broccolini
Soy Ginger / Crispy Shallots
Elote Brussels Sprouts
Cotija / Cilantro / Roasted Corn / Red Onion / Lime Aioli
Spinach Artichoke Dip
Cilantro / Mozzarella / Parmesan / Jalapeño / Lahvosh
Vegetables
Main Courses
Turkey Pot Pie
Puff Pastry / Mixed Vegetables / Herb Gravy
Duck Leg
Confit Duck Leg / White Beans / Bacon
Short Rib
Red Wine Braised Short Rib / Polenta Cake / Crispy Shallots
Charcuterie
3 Local Meats / 3 Local Cheeses / Accompaniments
Farro Risotto
Wild Mushrooms / Squash / Cranberries / Parmesan / Balsamic
Rigatoni
Gorgonzola Cream / Corn / Jalapeño / Roasted Garlic / Parmesan / Crostini
Walleye
Wild Rice Pilaf / Mushroom Cream / Ritz Herb Breaded
Stuffed Pork Chop
Cornbread / Succotash / Maple Jus
Meatloaf
Mashed Potatoes / Tomato Glaze / Heirloom Carrots
Roasted Chicken Breast
Chicken Sausage / Creamed Spinach
Salmon
Maple Mustard / Roasted Parsnips / Parsnip Puree
Market Steak
Sweet Potato Puree / Potato Gratin / Broccolini / Beef Jus